Dahl: a trekking stapleYou can't go walking in Nepal without eating dahl. This is the gourmet version, with creamy coconut milk. It's compact and lightweight, and requires minimal fuel and water.Paneer tikka masala: a great camping curryThis protein-packed vegetarian curry is lightweight, tasty and easy to cook. What more could you want after a long day on the trail?Bushwalker’s burghul pilaf with tomato and salamiBurghul (also known as bulgur wheat) is great for hiking. It's lightweight, easy to cook, and makes a delicious pilaf that's just perfect for eating beside the campfire.Chorizo and tomato couscous: an easy, quick hiking mealIf you're new to cooking hiking meals, this is a great recipe to start with. It's tasty and filling, doesn't weigh much in your backpack, and is quick and easy to cook.Spiced red lentil soup: an easy, delicious camping mealTry this easy recipe, and you'll never go bushwalking with packet soup mix again! It's lightweight, tasty and very filling, thanks to a generous mix of lentils, pearl barley and flatbread.Burghul and freekeh pilaf: luxurious camping foodThis delicious pilaf is packed with exotic grains, dried fruits, nuts and spices. It doesn't require much fuel or water, so is great for long bushwalks in environments where water may be scarce.
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